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Title:
Midwest pie : recipes that shaped a region / edited by Meredith Pangrace ; introduction by Phoebe Mogharei.
Edition:
First edition.
Publisher:
Belt Publishing,
Copyright Date:
2023
Description:
141 pages : illustrations ; 18 cm
Subject:
Pies.
Cookbooks.
Other Authors:
Pangrace, Meredith, editor.
Mogharei, Phoebe, author of introduction.
Notes:
Includes bibliographical references. Introduction -- A brief introduction on pie crusts -- Pies. Old classics ; Regional favorites ; "Desperation" pies ; Midwestern ingredients ; Retro favorites ; Handheld pies.
Summary:
Midwest Pie highlights the treats, both sweet and savory, that have come to define this region. Here, you'll learn about bean pie's origins in the Nation of Islam, the popularity of "desperation pies" during the Depression, how Michigan miners ate lunch "pasties" in the mines, and much more. Full of accessible instructions and helpful sidebars, you'll learn the stories behind a variety of pies.
ISBN:
1953368522
9781953368522
9781953368560
1953368565
OCLC:
(OCoLC)1347364448
Locations:
FYPI314 -- Dubuque County Library - Asbury Branch (Asbury)
RZPE145 -- Carroll Public Library (Carroll)
UQAX771 -- Des Moines Area Community College Library - Ankeny (Carroll)
GOPG641 -- Marshalltown Public Library (Marshalltown)

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