The Locator -- [(title = "Watercress")]

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Author:
Louis, Jenn, author.
Title:
The book of greens : a cook's compendium of 40 varieties, from arugula to watercress, with more than 175 recipes / Jenn Louis with Kathleen Squires ; photographs by Ed Anderson.
Edition:
First edition.
Publisher:
Ten Speed Pressan imprint of the Crown Publishing Group, a division of Penguin Random House LLC,
Copyright Date:
2017
Description:
ix, 317 pages : color illustrations ; 26 cm
Other Authors:
Squires, Kathleen, author.
Anderson, Ed (Edward Charles), photographer.
Notes:
Includes index.
Contents:
Recipe list -- Preface -- The basics -- How to use this book -- Types of greens in this book -- Notes on commonly used ingredients -- Seasonal chart -- Bowls -- Greens -- Larder.
Summary:
This reference guide to 50 different types of greens includes information on each one's origin, season, flavor, and nutrition, along with tips on how to shop for, store and clean them, as well as 150 delicious recipes that incorporate greens. --Publisher's description.
ISBN:
160774984X
9781607749844
OCLC:
(OCoLC)961035064
LCCN:
2016036277
Locations:
TDPH826 -- Davenport Public Library (Davenport)
ALPE516 -- Fairfield Public Library (Fairfield)
FLPB224 -- Garnavillo Public Library (Garnavillo)
YEPF572 -- Marion Public Library (Marion)
CYPF706 -- Musser Public Library (Muscatine)

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