Credits. Ferran Adrià and Marta Arzak in Conversation -- Poppy Litchfield -- Dani Burrows -- The Epistemology Of The Shopping Cart / Raj Patel -- Food Journeys -- Amy Franceschini, Michael Taussig -- Cooking Sections -- Kathrin Böhm -- Dagna Jakubowska -- Vivien Sansour -- Christine Mackey -- Thomas Pausz -- Chris Fite-Wassilak -- What You Eat Is Political : The Power Of Provenance -- Mark Hix and Patrick Holden in Conversation -- Food, Brexit And Culture : What Is Food Progress? / Tim Lang -- Food Futures -- Agroecology And Food Sovereignty : Charting A Way to A Radical Transformation Of The Food System / Michel Pimbert and Tomáš Uhnák in Conversation -- Standart Thinking -- Serkan Taycan -- Nick Laessing -- Jane Levi -- Melanie Jackson -- Daniel Salomon -- You Cannot Quantify Uncertainty / Tamara Ben-Ari and Asunción Molinos Gordo in Conversation -- We Are Who We Eat With : Food, Distinction And Commensality / Harry G. West -- Food And Identity -- The Secret Ingredient / Michael Rakowitz and Michael C. Vazquez in Conversation -- Senam Okudzeto -- Lantian Xie -- Elia Nurvista -- Raed Yassin -- Daniel Salomon -- Taus Makhacheva -- Food And Hospitality -- Emerging Dialogues Between Haute Cuisine And Art / Ferran Adrià and Marta Arzak in Conversation -- Raed Yassin -- Fernando García-Dory -- Center for Genomic Gastronomy -- Candice Lin Leone Contini -- Poppy Litchfield -- Contributors' Biographies -- Credits.
Summary:
The last decade has witnessed a proliferation of artists and artist collectives interrogating the global politics and ethics of food production, distribution, and consumption. As an important document of new research and thinking around the subject, this book, co-published with Delfina Foundation, contains reflections on food by prominent artists, anthropologists, and activists, among others. Interviews with chefs, policy makers, and agronomists critically assess and illuminate the ways the arts confront food-related issues, ranging from the infrastructure of global and local food systems, its impact on social organization, alternatives and sustainability, climate and ecology, health and policy, science and biodiversity, and identity and community.
This resource is supported by the Institute of Museum and Library Services under the provisions of the Library Services and Technology Act as administered by State Library of Iowa.