The Locator -- [(title = "Macarons")]

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Author:
Pizey, Roger, author.
Title:
World class cakes : 250 classic recipes from Boston cream pie to Madeleines and macarons / Roger Pizey ; foreword by Marco Pierre White ; photography by Šárka Babická.
Publisher:
Race Point Publishing,
Copyright Date:
2013
Description:
304 pages : color illustrations ; 28 cm.
Subject:
Cake.
Cookbooks.
Notes:
Includes index.
ISBN:
1937994163
9781937994167
OCLC:
(OCoLC)827257153
Locations:
MXPG943 -- Fort Dodge Public Library (Fort Dodge)

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