Red Truck Bakery cookbook : gold-standard recipes from America's favorite rural bakery / Brian Noyes with Nevin Martell ; photographs by Andrew Thomas Lee.
Before you bake -- Breakfast fixins -- Sweet pies and a buckle -- Quiche, casseroles, and savory pies -- Blue-ribbon cookies, bars, and candies -- Cakes, cakes, cakes -- Breads -- Snacks, spreads, pickles, and preserves.
Summary:
Shares recipes from the rural Virginia bakery for such favorites as Southern shoofly pie, wild raspberry buckle, sweet potato pecan pie, persimmon cookies, and bourbon balls.
This resource is supported by the Institute of Museum and Library Services under the provisions of the Library Services and Technology Act as administered by State Library of Iowa.