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Title:
Impact of processing on food safety / edited by Lauren S. Jackson, Mark G. Knize and Jeffrey N. Morgan.
Publisher:
Kluwer Academic/Plenum Publishers,
Copyright Date:
1999
Description:
viii, 270 pages : illustrations ; 26 cm.
Subject:
Food industry and trade--Congresses.
Food contamination--Congresses.
Food--Congresses.--Congresses.
Other Authors:
Jackson, Lauren S. http://id.loc.gov/authorities/names/n95110803
Knize, Mark G. http://id.loc.gov/authorities/names/n99001256
Morgan, Jeffrey N. http://id.loc.gov/authorities/names/n99001263
American Chemical Society Symposium on Impact of Processing on Food Safety (1997 : San Francisco, Calif.) http://id.loc.gov/authorities/names/n99054230
Notes:
"Proceedings of the American Chemical Society Symposium on Impact of Processing on Food Safety, held April 14-18, 1997, in San Francisco, California"--Title page verso. Includes bibliographical references and index.
Series:
Advances in experimental medicine and biology ; v. 459
ISBN:
9780306460517
0306460513
OCLC:
(OCoLC)40660168
LCCN:
99011924
Locations:
OVUX522 -- University of Iowa Libraries (Iowa City)

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