The Locator -- [(subject = "Food Industry--United States")]

28 records matched your query       


Record 8 | Previous Record | MARC Display | Next Record | Search Results
Author:
Lytton, Timothy D., 1965-
Title:
Kosher : private regulation in the age of industrial food / Timothy D. Lytton.
Publisher:
Harvard University Press,
Copyright Date:
2013
Description:
viii, 232 pages : illustrations ; 25 cm.
Subject:
Kosher food industry--United States.
Kosher food industry--Standards--United States.
Notes:
Includes bibliographical references (p. [175]-223) and index.
Contents:
Introduction: why kosher food certification is worthy of attention -- Rivalry and racketeering: the failures of kosher meat supervision 1850-1940 -- From canned soup to packaged nuts: the rise of industrial kashrus -- Sour grapes and self-regulation: creating an American standard of kashrus -- Taking stock: the effectiveness and integrity of the American industrial kashrus system -- Conclusion: industrial kashrus as a model of private third-party certification.
ISBN:
0674072936 (alk. paper)
9780674072930 (alk. paper)
OCLC:
(OCoLC)812067706
LCCN:
2012039293
Locations:
USUX851 -- Iowa State University - Parks Library (Ames)
UQAX771 -- Des Moines Area Community College Library - Ankeny (Carroll)
UNUX074 -- University of Northern Iowa - Rod Library (Cedar Falls)
OVUX522 -- University of Iowa Libraries (Iowa City)
PQAX094 -- Wartburg College - Vogel Library (Waverly)

Initiate Another SILO Locator Search

This resource is supported by the Institute of Museum and Library Services under the provisions of the Library Services and Technology Act as administered by State Library of Iowa.