The Locator -- [(subject = "Herbs--Encyclopedias")]

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Author:
Hill, Tony, 1966-
Title:
The contemporary encyclopedia of herbs & spices : seasonings for the global kitchen / Tony Hill.
Publisher:
J. Wiley,
Copyright Date:
c2004
Description:
vii, 422 p. : ill. (some col.) ; 25 cm.
Subject:
Spices--Encyclopedias.
Herbs--Encyclopedias.
Notes:
Includes bibliographcal references (p. 402-403) and index.
ISBN:
9780471214236 (cloth)
047121423X (cloth)
OCLC:
(OCoLC)52108724
LCCN:
2003007733
Locations:
USUX851 -- Iowa State University - Parks Library (Ames)
GDPF771 -- Urbandale Public Library (Urbandale)

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