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Author:

Bardi, Carla.

Title:

The golden book of chocolate / [texts, Carla Bardi, Claire Pietersen].

Edition:

1st English language ed. for the U.S. and Canada

Publisher:

Barron's Educational Series,

Copyright Date:

2008

Description:

703 p. : col. ill. ; 22 cm.

Subject:

Cookery (Chocolate)
Chocolate.

Other Authors:

Pietersen, Claire.

Notes:

Includes index. "Over 300 great recipes"--Cover. Each recipe is given a difficulty rating from 1 (easy) to 3 (complicated).

Contents:

Introduction -- Cookies -- Bars and brownies -- Muffins and cupcakes -- Pastries -- Elegant desserts -- Pies and tarts -- Puddings and creams -- Tea and coffee cakes -- Layer cakes -- Candy -- Savory dishes -- Drinks -- Basic recipes -- Index.

ISBN:

0764161571
9780764161575

LCCN:

2007940664

Locations:

USUX851 -- Iowa State University - Parks Library (Ames)

GEPG771 -- West Des Moines Public Library (West Des Moines)