"Inspired by the food Olivia's grandmother made her as a child, these crowd-pleasing recipes draw from generations of vibrant Brazilian flavors, cooking and culture. Recreate the taste of your childhood with a mouthwatering Carne Louca,...Plantain Gnocchi or Pastel de Bacalhau (Fried Cod Empanadas)"-- Provided by publisher.
This resource is supported by the Institute of Museum and Library Services under the provisions of the Library Services and Technology Act as administered by State Library of Iowa.