The Locator -- [(subject = "Efficacité organisationnelle")]

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Record 21 | Previous Record | MARC Display | Next Record | Search Results
Author:
Brown, Stanley A., 1946-
Title:
Total quality service : how organizations use it to create a competitive advantage / Stanley A. Brown.
Publisher:
Prentice-Hall Canada,
Copyright Date:
c1992
Description:
xii, 258 p. : ill. ; 24 cm.
Subject:
Customer service.
Organizational effectiveness.
Quality of products
Service industries--Quality control.
Efficacité organisationnelle.
Qualité totale.
Service à la clientèle.
Services (Industrie)--Contrôle.--Contrôle.
ISBN:
9780139233920
013923392X
OCLC:
(OCoLC)26800731
LCCN:
92094670
Locations:
USUX851 -- Iowa State University - Parks Library (Ames)
UNUX074 -- University of Northern Iowa - Rod Library (Cedar Falls)

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