The Locator -- [(subject = "Slaughtering and slaughter-houses")]

The Locator -- [(subject = "Slaughtering and slaughter-houses")]

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Author:: Waldron, Jamie, author.
Title:: Home butchering handbook / Jamie Waldron and Angela England.
Publisher:: Alphaa member of Penguin Group (USA) Inc.,
Description:: xii, 274 pages : illustrations ; 24 cm.
Subject:: Cooking (Meat)
Meat cutting.
Slaughtering and slaughter-houses.
Other Authors:: England, Angela, author.
Notes:: Includes bibliographical references (page 254) and index.
ISBN:: 1615642137 (pbk.)
9781615642137 (pbk.)
Locations:: BOPG851 -- Ames Public Library (Ames); JLPF081 -- Ericson Public Library (Boone); TYPH572 -- Cedar Rapids Public Library (Cedar Rapids); BAPH771 -- Des Moines Public Library (Des Moines); YEPF572 -- Marion Public Library (Marion); VCPD034 -- Robey Memorial Library-Waukon (Waukon)

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