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Author:

Bastianich, Lidia.

Title:

Lidia cooks from the heart of Italy / Lidia Matticchio Bastianich and Tanya Bastianich Manuali, with David Nussbaum ; photographs by Hirsheimer & Hamilton and Lidia Matticchio Bastianich.

Edition:

1st ed.

Publisher:

Alfred A. Knopf,

Copyright Date:

2009

Description:

xv, 411 p. : col. ill., col. maps ; 24 cm.

Subject:

Cookery, Italian.
Cookery--Italy.

Other Authors:

Manuali, Tanya Bastianich.
Nussbaum, David.

Notes:

"A feast of 175 regional recipes"--jacket. Includes index.

Contents:

Trentino/Alto Adige -- Lombardy -- Valle D'Aosta -- Liguria -- Emilia/Romagna -- Le Marche -- Umbria -- Abruzzo -- Molise -- Basilicata -- Calabria -- Sardinia -- General reference recipes.

Summary:

In this warmly written, lushly illustrated new cookbook, Bastianich delves into the regional cooking of many lesser known parts of Italy. In addition, her daughter takes readers on side trips to share her love of the country and its art.

ISBN:

0307267512
9780307267511

OCLC:

(OCoLC)303039441

LCCN:

2009022021

Locations:

BOPG851 -- Ames Public Library (Ames)

USUX851 -- Iowa State University - Parks Library (Ames)

GBPF771 -- Ankeny Kirkendall Public Library (Ankeny)

JLPF081 -- Ericson Public Library (Boone)

SAPG074 -- Cedar Falls Public Library (Cedar Falls)

TYPH572 -- Cedar Rapids Public Library (Cedar Rapids)

OVUX522 -- University of Iowa Libraries (Iowa City)

YEPF572 -- Marion Public Library (Marion)

AAPF906 -- Ottumwa Public Library (Ottumwa)

GZPE631 -- Pella Public Library (Pella)

GEPG771 -- West Des Moines Public Library (West Des Moines)