The Locator -- [(subject = "Flavor")]

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Record 17 | Previous Record | MARC Display | Next Record | Search Results
Author:
Redzepi, René, author.
Title:
Foundations of flavour : the Noma guide to fermentation / René Redzepi and David Zilber.
Publisher:
Artisana division of Workman Publishing Co., Inc.,
Copyright Date:
2018
Description:
pages cm
Subject:
Noma (Restaurant : Copenhagen, Denmark).
Fermentation--Biotechnology.
Flavor.
Fermented foods.
Other Authors:
Zilber, David (Chef).
Notes:
Includes index.
Contents:
Primer -- Lacto-fermented fruits and vegetables -- Kombucha -- Vinegar -- Koji -- Misos and peaso -- Shoyu -- Garum -- Black fruits and vegetables.
ISBN:
1579657184 : HRD
9781579657185 : HRD
LCCN:
2018003633
Locations:
USUX851 -- Iowa State University - Parks Library (Ames)
BOPG851 -- Ames Public Library (Ames)
GBPF771 -- Ankeny Kirkendall Public Library (Ankeny)
TCPG826 -- Bettendorf Public Library Information Center (Bettendorf)
YAPC771 -- Bondurant Community Library (Bondurant)
UQAX771 -- Des Moines Area Community College Library - Ankeny (Carroll)
BAPH771 -- Des Moines Public Library (Des Moines)
DHPB993 -- Dows Community Library (Dows)
FXPH314 -- Carnegie-Stout Public Library (Dubuque)
XHPD657 -- Glenwood Public Library (Glenwood)
CAPH522 -- Iowa City Public Library (Iowa City)
S1PD771 -- Johnston Public Library (Johnston)
KAPF566 -- Keokuk Public Library (Keokuk)
GOPG641 -- Marshalltown Public Library (Marshalltown)
CYPF706 -- Musser Public Library (Muscatine)
HPPD845 -- Orange City Public Library (Orange City)
GEPG771 -- West Des Moines Public Library (West Des Moines)

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