31 records matched your query       

Author:

Milton, Jane, 1966-

Title:

The food and cooking of Mexico, South America, and the Caribbean : explore the vibrant and exotic ingredients, techniques and culinary traditions, with over 350 sensational step-by-step recipes with over 1450 photographs / Jane Milton, Jenni Fleetwood and Marina Filippelli.

Publisher:

Lorenz Books,

Copyright Date:

c2011

Description:

512 p. : ill. (chiefly col.), col. maps ; 23 cm.

Subject:

Cooking, Mexican.
Cooking, Caribbean.
Cooking, Latin American.
Cooking--South America.
Cooking--Central America.
Mexican cooking.
Caribbean cooking.
Latin American cooking.
Cooking--South America.
Cooking--Central America.
Cookbooks.
Cookbooks.

Other Authors:

Fleetwood, Jenni.
Filippelli, Marina.
Milton, Jane, 1966- Food and cooking of Mexico.
Fleetwood, Jenni. Food and cooking of the Caribbean, Central and South America.

Notes:

Originally published: 2005. "Previously published in two separate volumes, The Food and Cooking of the Caribbean, Central and South America and The Food and Cooking of Mexico"--T.p. verso. Includes index.

Summary:

Contains more that 350 step-by-step traditional recipes of Mexico, South America, and the Caribbean.

ISBN:

0754824055 (trade)
9780754824053 (trade)

OCLC:

(OCoLC)751666337

Locations:

GXPA501 -- Baxter Community Library (Baxter)