565 records matched your query       

Author:

Food spoilage microorganisms (Wang)

Title:

Food spoilage microorganisms : ecology and control / edited by Yanbo Wang, Wangang Zhang, Linglin Fu.

Publisher:

CRC PressTaylor & Francis Group,

Copyright Date:

2017

Description:

xii, 191 pages ; 26 cm.

Subject:

Food--Microbiology.
Food--Analysis.
Food industry and trade.
Food contamination.
Foodborne diseases.

Other Authors:

Wang, Yanbo, 1978- editor.
Zhang, Wangang, editor.
Fu, Linglin, editor.

Notes:

Includes bibliographical references and index.

Contents:

Spoilage microorganisms in cereal product / Wenjian Yang, Dapeng Li, Alfred Mugambi Mariga -- Spoilage microorganisms in bean products / Hui Zhou, Yun Tian, Rongrong Wang -- Spoilage microorganisms in fruit product / Liang Gong, Yueming Jiang, Xuewu Duan -- Spoilage microorganisms in vegetable / Tianjia Jiang, Hangjun Chen, Haiyan Gao, Zhiqin Zhou -- Spoilage microorganisms in meat / Wangang Zhang, Yimin Zhang -- Spoilage microorganisms in poultry product / Qiuqin Zhang, Jinxuan Cao, Lingzhi Cheong -- Spoilage microorganisms in sea food / Feifei Wang, Junda Lin, Deqing Zhou, Yan Zhang, Qing Gu, Yanbo Wang, Linglin Fu -- Spoilage microorganisms in powdered milk / Yingwang Ye -- Spoilage microorganisms in egg products / Hammad Hamed Hammad Mohammed, Putri Widyanti Harlina, Shugang Li, Yongguo Jin.

Series:

Food microbiology series

ISBN:

1498744583
9781498744584

OCLC:

(OCoLC)955093600

LCCN:

2016034984

Locations:

USUX851 -- Iowa State University - Parks Library (Ames)