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Author:
Easton, Rick, author.
Title:
Bread and how to eat it /
Rick Easton with Melissa McCart ; photography by Johnny Fogg.
Edition:
First edition.
Publisher:
Alfred A. Knopf,
Copyright Date:
2023
Description:
xxxii, 237 pages : color illustrations ; 24 cm.
Subject:
Bread & Salt Bakery (New Jersey)
Cooking, Italian.
Bread.
Other Authors:
McCart, Melissa, author.
Fogg, Johnny, photographer.
Notes:
"This is a Borzoi book published by Alfred A. Knopf"--Title page verso. Includes index.
Summary:
"75 Italian(ish) recipes for baking, using, and eating with bread, from the owner of the bakery Bread & Salt"-- Provided by publisher.
ISBN:
0593319095
9780593319093
LCCN:
2022009002
Locations:
TYPH572 --
Cedar Rapids Public Library
(Cedar Rapids)
CAPH522 --
Iowa City Public Library
(Iowa City)
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