29 records matched your query       

Author:

Blaxland, Wendy.

Title:

Mexican food by Wendy Blaxland.

Publisher:

Smart Apple Media,

Copyright Date:

2012

Description:

32 p. cm.

Subject:

Cooking, Mexican--Juvenile literature.
Food--Mexico--History--Juvenile literature.
Cookbooks.

Notes:

Includes index.

Contents:

Mexican food -- Mexican food basics -- Traditions and styles -- Mexican ingredients -- Cooking basics -- Equipment -- Weight, temperature and special diets -- Safety and hygiene -- Let's cook! -- Huevos rancheros -- Refried beans -- Guacamole -- Burritos -- Mexican fruit salad -- Hot chocolate -- Pan de muertos -- A Mexican food celebration: Día de los Muertos -- Try this!

Summary:

""Describes historical, cultural, and geographical factors that have influenced the cuisine of Mexico. Includes recipes to create Mexican food"--Provided by publisher.

Series:

I can cook!

ISBN:

1599206684
9781599206684 (library binding)

LCCN:

2011005444

Locations:

KSPG296 -- Burlington Public Library (Burlington)

SAPG074 -- Cedar Falls Public Library (Cedar Falls)

FXPH314 -- Carnegie-Stout Public Library (Dubuque)

TAPB572 -- Fairfax Public Library (Fairfax)

RAPD371 -- Jefferson Public Library (Jefferson)

CGPC482 -- Marengo Public Library (Marengo)

BFPA251 -- Minburn Public Library (Minburn)

LEPI975 -- Woodbury County Library (Moville)

CDPC522 -- Solon Public Library (Solon)