The Locator -- [(subject = "Flavoring essences")]

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Title:
Challenges in taste chemistry and biology / Thomas Hofmann, editor, Chi-Tang Ho, editor, Wilhelm Pickenhagen, editor ; sponsored by the ACS Division of Agricultural and Food Chemistry.
Publisher:
American Chemical Society,
Copyright Date:
c2004
Description:
xii, 289 p. : ill. ; 24 cm.
Subject:
Flavor.--Congresses.
Flavoring essences.--Congresses.
Food--Odor.--Congresses.
Taste--Congresses.
Other Authors:
Hofmann, Thomas F., 1968-
Ho, Chi-Tang, 1944-
Pickenhagen, Wilhelm, 1939-
American Chemical Society. Division of Agricultural and Food Chemistry.
Notes:
Includes bibliographical references and indexes.
Series:
ACS symposium series ; 867
ISBN:
9780841238527 (alk. paper)
0841238529 (alk. paper)
OCLC:
(OCoLC)52587557
(OCoLC)54037381
LCCN:
2003057712
Locations:
USUX851 -- Iowa State University - Parks Library (Ames)
OVUX522 -- University of Iowa Libraries (Iowa City)

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