The Locator -- [(subject = "Nutrition policy--United States")]

274 records matched your query       


Record 12 | Previous Record | MARC Display | Next Record | Search Results
Author:
National Academies of Sciences, Engineering, and Medicine.
Title:
Guiding principles for developing dietary reference intakes based on chronic disease / Committee on the Development of Guiding Principles for the Inclusion of Chronic Disease Endpoints in Future Dietary Reference Intakes ; Shiriki Kumanyika and Maria P. Oria, editors ; Food and Nutrition Board, Health and Medicine Division ; a Consensus study report of The National Academies of Sciences, Engineering, Medicine.
Publisher:
The National Academies Press,
Copyright Date:
2017
Description:
xiv, 319 pages : illustrations (some color) ; 23 cm.
Subject:
Nutrition policy--United States.
Nutrition policy--Canada.
Reference values (Medicine)
Chronic diseases.
Diet therapy.
Other Authors:
Kumanyika, Shiriki Kinika, 1945- editor.
Oria, Maria, editor.
National Academies of Sciences, Engineering, and Medicine (U.S.). Committee on the Development of Guiding Principles for the Inclusion of Chronic Disease Endpoints in Future Dietary Reference Intakes.
National Academies of Sciences, Engineering, and Medicine (U.S.). Food and Nutrition Board, issuing body.
National Academies of Sciences, Engineering, and Medicine (U.S.). Health and Medicine Division, issuing body.
Notes:
Includes bibliographical references.
Contents:
The current process to establish dietary reference intakes -- Conceptual and methodological challenges in establishing chronic disease dietary reference intakes -- Methodological considerations related to assessing intake of nutrients or other food substances -- Measuring chronic disease outcomes -- Evidence review : judging the evidence for causal relationships -- Intake-response relationships and dietary reference intakes for chronic disease -- The process for establishing chronic disease dietary reference intakes.
Summary:
"Since 1938 and 1941, nutrient intake recommendations have been issued to the public in Canada and the United States, respectively. Currently defined as the Dietary Reference Intakes (DRIs), these values are a set of standards established by consensus committees under the National Academies of Sciences, Engineering, and Medicine and used for planning and assessing diets of apparently healthy individuals and groups. In 2015, a multidisciplinary working group sponsored by the Canadian and U.S. government DRI steering committees convened to identify key scientific challenges encountered in the use of chronic disease endpoints to establish DRI values. Their report, Options for Basing Dietary Reference Intakes (DRIs) on Chronic Disease: Report from a Joint US-/Canadian-Sponsored Working Group, outlined and proposed ways to address conceptual and methodological challenges related to the work of future DRI Committees. This report assesses the options presented in the previous report and determines guiding principles for including chronic disease endpoints for food substances that will be used by future National Academies committees in establishing DRIs"--Publishers website.
Series:
Consensus study report
ISBN:
0309462568
9780309462563
OCLC:
(OCoLC)1017989673
Locations:
USUX851 -- Iowa State University - Parks Library (Ames)

Initiate Another SILO Locator Search

This resource is supported by the Institute of Museum and Library Services under the provisions of the Library Services and Technology Act as administered by State Library of Iowa.