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Author:

Conference on Health Effects of Polyunsaturated Fatty Acids in Seafoods (1985 : Washington, D.C.)

Title:

Health effects of polyunsaturated fatty acids in seafoods / edited by Artemis P. Simopoulos, Robert R. Kifer, Roy E. Martin.

Publisher:

Academic Press,

Copyright Date:

1986

Description:

xi, 473 p. : ill. ; 24 cm.

Subject:

Cardiovascular system--Congresses.--Nutritional aspects--Congresses.
Seafood--Congresses.--Congresses.
Unsaturated fatty acids--Congresses.--Congresses.
Unsaturated fatty acids in human nutrition--Congresses.
Coronary Disease--congresses.--congresses.
Fatty Acids, Unsaturated--congresses.--congresses.
Fish Oils--congresses.
Fishes--congresses

Other Authors:

Kifer, Robert R.
Martin, Roy E.
Simopoulos, Artemis P., 1932-
National Institutes of Health (U.S.). Nutrition Coordinating Committee.

Notes:

"Proceedings of a Conference on Health Effects of Polyunsaturated Fatty Acids in Seafoods held in Washington, D.C., June 24-26, 1985, sponsored by Nutrition Coordinating Committee, National Institutes of Health ... [et al.]."--P. facing t.p. Includes bibliographies and index.

ISBN:

9780126443608 paper)
0126443602 paper)

LCCN:

86047764

Locations:

USUX851 -- Iowa State University - Parks Library (Ames)

OVUX522 -- University of Iowa Libraries (Iowa City)