The Locator -- [(subject = "Agricultural ecology")]

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02952aam a2200469 i 4500
001 6D22E6A683F811ECA43678234CECA4DB
003 SILO
005 20220202011724
008 210413t20212021fluab    b    001 0 eng  
010    $a 2021010085
020    $a 0367774127
020    $a 9780367774127
020    $a 0367440369
020    $a 9780367440367
035    $a (OCoLC)1223066104
040    $a DLC $b eng $e rda $c DLC $d UKMGB $d OCLCF $d YDX $d OCLCO $d OCL $d YDX $d BDX $d SILO
042    $a pcc
050 00 $a K3626 F66 2021
245 00 $a Food system transparency : $b law, science, and policy of food and agriculture / $c edited by Gabriela Steier and Adam Friedlander.
250    $a First edition.
264  1 $a Boca Raton : $b CRC Press, Taylor & Francis Group, $c 2021.
300    $a xxii, 221 pages : $b illustrations, maps ; $c 25 cm.
490 1  $a Advances in agroecology
504    $a Includes bibliographical references and index.
505 0  $a Food fraud and defense -- Codex alimentarius -- Agroecology -- Agriculture, freedom of speech, and the birth of ag-gag -- Foodborne disease outbreak investigation -- Impact of the SARS-CoV-2 (COVID-19) pandemic on the United States food system -- Hawaii : jackfruit -- European Union : risk assessment and communication -- Asia : transparency from information-based regulation and a Chinese Case Study -- Africa : food labeling and a Cameroon Case Study.
520    $a "This book brings together an international group of agriculture and food lawyers and scientists to define the field of Food System Transparency in three parts: the big picture, food safety and health, and the global view. Each part adds to the whole but zooms in through a unique lens. Investigating social, economic, political, scientific and legal frameworks, this comprehensive volume addresses topics such as food authenticity, agroecological evaluations, and consumer protection. Interwoven themes of transparency contextualize concepts of food safety, information sharing and regulatory opportunities at a local and global scale. Editors' notes provide blended legal and scientific commentary to facilitate further discussion and context within the classroom"-- $c Provided by publisher.
650  0 $a Food law and legislation.
650  0 $a Food fraud.
650  0 $a Agricultural ecology $x Law and legislation.
650  0 $a Food $x Law and legislation. $x Law and legislation.
650  0 $a Food $x Quality.
650  0 $a Food $x Safety measures.
650  0 $a Food $x Standards.
700 1  $a Steier, Gabriela, $e editor.
700 1  $a Friedlander, Adam, $e editor.
776 08 $i Online version: $t Food system transparency $d Boca Raton : CRC Press, 2021 $z 9781003007555 $w (DLC)  2021010086
830  0 $a Advances in agroecology.
941    $a 2
952    $l OVUX522 $d 20231020011707.0
952    $l USUX851 $d 20220506011144.0
956    $a http://locator.silo.lib.ia.us/search.cgi?index_0=id&term_0=6D22E6A683F811ECA43678234CECA4DB
994    $a C0 $b IWA

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