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01331aam a2200301Ii 4500 001 B73635F2969D11EBB000DAFF5DECA4DB 003 SILO 005 20210406010037 008 210329s2017 nyua u 000 0 eng d 035 $a (OCoLC)1243629166 040 $a IWA $b eng $e rda $c IWA $d SILO 050 4 $a SF140 L65 B33x 2017 245 00 $a Back to grass : $b the market potential for U.S. grassfed beef / $c Renee Cheung and Paul McMahon ; assisted by Erik Norell, Rosalie Kissel and Donny Benz. 260 $a [Tarrytown, N.Y.? : $b Stone Barns Center for Food and Agriculture?], $c 2017. 300 $a 57 pages : $b color illustrations ; $c 28 cm 500 $a "Collaboration of Stone Barns Center for Food and Agriculture, Bonterra Partners, SLM Partners." 504 $a Includes bibliographical references. 650 0 $a Livestock systems $z United States. 650 0 $a Pastures $x Economic aspects $z United States. 650 0 $a Beef $x Quality $z United States. 650 0 $a Beef industry $z United States. 700 1 $a Cheung, Renee, $e author. 700 1 $a McMahon, Paul, $e author. 856 41 $u https://www.stonebarnscenter.org/wp-content/uploads/2017/10/Grassfed_Full_v2.pdf 941 $a 1 952 $l USUX851 $d 20210707011406.0 956 $a http://locator.silo.lib.ia.us/search.cgi?index_0=id&term_0=B73635F2969D11EBB000DAFF5DECA4DB 994 $a C0 $b IWAInitiate Another SILO Locator Search