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01925aam a2200349 i 4500 001 3874855AA6B511EDAB1CAA9536ECA4DB 003 SILO 005 20230207010047 008 211024s2022 pau b 001 0 eng d 020 $a 0822947315 020 $a 9780822947318 035 $a (OCoLC)1280277393 040 $a YDX $b eng $e rda $c YDX $d BDX $d UKMGB $d OCLCF $d PIT $d CPL $d SILO 043 $a n-us--- 050 4 $a TX645 $b .S748 2022 082 04 $a 641.59296073 $2 23 100 1 $a Spivey, Diane M., $d 1949- $e author 245 10 $a At the table of power: $b food and cuisine in the African American struggle for freedom, justice and equality / $c Diane Spivey 264 1 $a Pittsburgh, Pa. : $b University of Pittsburgh Press, $c [2022] 300 $a xvi, 377 pages ; $c 24 cm. 504 $a Includes bibliographical references and indexes 505 00 $t Hoteliers, dining rooms, and dining room diplomacy in the nation's capital $t Sustenance for sustaining American liberty -- $t Sustenance for maintaining the legality of slavery -- $t Triangular trading and the "colored" cooks of Rhode Island -- $t Philadelphia : City of the epicure's epicures -- $t "Them pious eats tremendous!" -- $t "Outcasts and indigent sons of Africa" : New York's nineteenth century chefs, caterers, and restaurateurs -- $t Running the kitchen and running for office -- $t Hoteliers, dining rooms, and dining room diplomacy in the nation's capital 650 0 $a African Americans $x History $x History 650 0 $a African Americans $x Social aspects $x Social aspects 650 0 $a African American cooking $x Social aspects 650 0 $a African American cooking $x History 650 0 $a African Americans $x Miscellanea $x Miscellanea 650 0 $a African Americans $x Miscellanea $x History $x Miscellanea 650 0 $a African American cooking 941 $a 1 952 $l TYPH572 $d 20230207011657.0 956 $a http://locator.silo.lib.ia.us/search.cgi?index_0=id&term_0=3874855AA6B511EDAB1CAA9536ECA4DBInitiate Another SILO Locator Search