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01303aam a22004218i 4500 001 EFAFF11C484D11E8A3C1E81897128E48 003 SILO 005 20220910012104 008 180327r20182018meu db 000 0beng 010 $a 2018006594 020 $a 143284976X 020 $a 9781432849764 035 $a (OCoLC)1030446204 040 $a DLC $b eng $e rda $c DLC $d BKL $d SILO 042 $a pcc 043 $a e-uk-en 100 1 $a Barr, Luke 245 10 $a Ritz & Escoffier : $b the hotelier, the chef, and the rise of the leisure class / $c by Luke Barr. 246 3 $a Ritz and Escoffier 250 $a Large Print edition. 263 $a 1804 264 1 $a Waterville : $b Thorndike Press, $c 2018. 300 $a 1 volume (large print) ; $c 23 cm. 504 $a Includes bibliographical references. 600 10 $a Ritz, CeÌsar, 600 10 $a Escoffier, A. 610 20 $a Savoy Hotel 650 0 $a Hospitality industry 650 0 $a Social aspects 650 0 $a Leisure class. 650 0 $a Large type books. 941 $a 4 945 $a lpt 952 $l GUPF501 $d 20220111010830.0 952 $l BOPG851 $d 20181006114633.0 952 $l YTPG232 $d 20180828012631.0 952 $l BGPE251 $d 20180425010110.0 956 $a http://locator.silo.lib.ia.us/search.cgi?index_0=id&term_0=EFAFF11C484D11E8A3C1E81897128E48Initiate Another SILO Locator Search