The Locator -- [(subject = "Fish as food--Contamination")]

27 records matched your query       


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01428aam a2200337Ia 4500
001 A5327BECFE5F11E2B6A414D3DAD10320
003 SILO
005 20130806010419
006 m        d f      
007 cr cn|||||||||
008 100121s2009    dcu     sb   f000 0 eng d
035    $a (OCoLC)501184999
040    $a GPO $c GPO $d GPO $d MvI $d SILO
043    $a n-us---
074    $a 0473-A-01 (online)
086 0  $a EP 2.2:C 42
088    $a EPA 823-R-09-006
245 04 $a The national study of chemical residues in lake fish tissue $h [electronic resource].
260    $a [Washington, D.C.] : $b United States Environmental Protection Agency, Office of Water, Office of Science and Technology, $c [2009]
300    $a 1 v. : $b digital, PDF file.
500    $a Title from title screen (viewed on Jan. 20, 2010).
500    $a "September 2009."
504    $a Includes bibliographical references (p. 67-70).
500    $a "EPA-823-R-09-006."
650  0 $a Fish as food $x Contamination $z United States.
776 08 $i Paper version: $t The national study of chemical residues in lake fish tissue. $h 1 v. (various pagings). $w (OCoLC)501185781
710 1  $a United States. $b Office of Science and Technology $b Office of Science and Technology
856 40 $u http://purl.access.gpo.gov/GPO/LPS118815
941    $a 1
952    $l USUX851 $d 20160825052355.0
956    $a http://locator.silo.lib.ia.us/search.cgi?index_0=id&term_0=A5327BECFE5F11E2B6A414D3DAD10320

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