94 records matched your query       

01355aam a2200361Ia 4500
001 772C98E8856211E2A2BF01BBDAD10320
003 SILO
005 20130305010052
008 111005s2012    enka          001 0 eng d
020    $a 1845335643 (hbk.)
020    $a 9781845335649 (hbk.)
020    $a 1845336755
020    $a 9781845336752
040    $d SILO
050  4 $a TX819.A1 $b H4 2012
082 04 $a 641.6382 $2 23
100 1  $a Henry, Diana.
245 10 $a Salt, sugar, smoke : $b how to preserve fruit, vegetables, meat and fish / $c Diana Henry.
260    $a London : $b Mitchell Beazley, $c 2012.
300    $a 272 p. : $b col. ill. ; $c 26 cm.
500    $a Includes index.
520    $a This comprehensive book takes a fresh look at preserving, offering all the basic information you need.  There are sections filled with expert advice on choosing ingredients and cooking every type of preserve, from marmalades to jellies to relishes to foods preserved in oil.
650  0 $a Condiments.
650  0 $a Canning and preserving.
650  0 $a Cooking (Smoked foods)
650  0 $a Food $x Preservation.
650  0 $a Jam.
650  0 $a Jelly.
650  0 $a Pickles.
941    $a 2
952    $l YEPF572 $d 20200204070508.0
952    $l TYPH572 $d 20200110052432.0
956    $a http://locator.silo.lib.ia.us/search.cgi?index_0=id&term_0=772C98E8856211E2A2BF01BBDAD10320