The Locator -- [(subject = "Food--Safety measures")]

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01420aam a2200337 i 4500
001 B8A63D04C6D111E8B1BC915097128E48
003 SILO
005 20181003010030
008 180323t20182018dcu      b    001 0 eng c
010    $a 2018014296
020    $a 1555817076
020    $a 9781555817077
035    $a (OCoLC)1029790606
040    $a WU/DLC $b eng $e rda $c DLC $d OCLCQ $d OCLCO $d OCLCF $d YDX $d YDX $d OCLCO $d NZHMA $d SILO
042    $a pcc
050 00 $a QR115 P745 2018
245 00 $a Preharvest food safety / $c edited by Siddhartha Thakur, College of Veterinary Medicine, North Carolina State University, Raleigh, North Carolina, and Kalmia E. Kniel, Department of Animal and Food Sciences, University of Delaware, Newark, Delaware.
264  1 $a Washington, DC : $b ASM Press, $c [2018]
300    $a xvi, 426 pages ; $c 26 cm
504    $a Includes bibliographical references and index.
650  0 $a Food $x Microbiology.
650  0 $a Food $x Safety measures.
650  0 $a Agricultural microbiology.
650  0 $a Foodborne diseases $x Prevention.
700 1  $a Thakur, Siddhartha, $e editor.
700 1  $a Kniel, Kalmia E., $e editor.
776 08 $i Online version: $t Preharvest food safety. $d Washington, DC : ASM Press, [2018] $z 9781555819644 $w (DLC)  2018014829
941    $a 1
952    $l USUX851 $d 20210505011012.0
956    $a http://locator.silo.lib.ia.us/search.cgi?index_0=id&term_0=B8A63D04C6D111E8B1BC915097128E48
994    $a C0 $b IWA

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