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01691aam a2200373Ka 4500 001 2DDB6702FE5F11E2B6A414D3DAD10320 003 SILO 005 20130806010419 006 m d f 008 080722s2007 dcu sb f000 0 eng d 035 $a (OCoLC)234380876 040 $a GPO $c GPO $d GPO $d MvI $d SILO 074 $a 0042-X (online) 086 0 $a A 93.73/2:29-3 100 1 $a Nord, Mark 245 10 $a Higher cost of food in some areas may affect food stamp households' ability to make healthy food choices $h [electronic resource] / $c Mark Nord ; Heather Hopwood. 246 1 $i At head of title: $a Can food stamps do more to improve food choices? An economic perspective 260 $a Washington, D.C. : $b U.S. Dept. of Agriculture, Economic Research Service, $c [2007] 300 $a 4 p. : $b digital, PDF file. 440 0 $a Economic information bulletin $v 29-3 538 $a Mode of access: Internet via the USDA web site. Address as of 07/22/08: http://www.ers.usda.gov/publications/eib29/eib29-3/eib29-3.pdf ; current access available via PURL. 500 $a Title from title screen (viewed on July 22, 2008). 500 $a "September 2007." 504 $a Includes bibliographical references. 650 0 $a Food $x Costs. 650 0 $a Nutrition $z United States. 650 0 $a Food preferences $z United States. 650 0 $a Food stamps $z United States. 700 1 $a Hopwood, Heather. 710 1 $a United States. $b Economic Research Service. $b Economic Research Service. 856 40 $u http://purl.access.gpo.gov/GPO/LPS97653 941 $a 1 952 $l USUX851 $d 20160824062846.0 956 $a http://locator.silo.lib.ia.us/search.cgi?index_0=id&term_0=2DDB6702FE5F11E2B6A414D3DAD10320Initiate Another SILO Locator Search