The Locator -- [(subject = "Bakery employees")]

21 records matched your query       


Record 17 | Previous Record | Long Display | Next Record
01303aam a2200301 a 4500
001 EB39D6B8FCE711E799AF106097128E48
003 SILO
005 20180119010249
008 811201s1974    dcu      s   f000 0 eng d
035    $a (OCoLC)7979687
040    $a GPO $c GPO $d MvI-ran $d MvI-ran $d MvI $d UtOrBLW $d SILO
043    $a n-us--- $0 http://id.loc.gov/vocabulary/geographicAreas/n-us
074    $a 768-G
086 0  $a L 2.71:430-87
100 1  $a Franklin, John, $d 1947- $0 http://id.loc.gov/authorities/names/n81122492
245 10 $a Occupational employment : $b bakery products industry, May 1971 / $c U.S. Department of Labor/Bureau of Labor Statistics.
264  1 $a Washington, D.C. : $b The Bureau, $c [1974]
300    $a 9 pages ; $c 26 cm.
490 1  $a Report ; $v 430-87
500    $a Caption title.
500    $a Oct. 1974.
650  0 $a Bakery employees $z United States $x Statistics.
710 1  $a United States. $b Bureau of Labor Statistics. $0 http://id.loc.gov/authorities/names/n79076159
740 0  $a Bakery products industry, May 1971.
830  0 $a Report (United States. Bureau of Labor Statistics) ; $v 430-87. $0 http://id.loc.gov/authorities/names/n42021047
941    $a 1
952    $l OVUX522 $d 20180119061205.0
956    $a http://locator.silo.lib.ia.us/search.cgi?index_0=id&term_0=EB39D6B8FCE711E799AF106097128E48

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