The Locator -- [(subject = "Fish as food--Contamination")]

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01463aam a2200325Ka 4500
001 C5062992FE5E11E2B6A414D3DAD10320
003 SILO
005 20130806010419
006 m        d f      
008 060313s2000    dcu     sb   f000 0 eng d
035    $a (OCoLC)64638544
040    $a GPO $c GPO $d MvI $d SILO
074    $a 0473-A-01 (online)
086 0  $a EP 2.2:823-B-00-008
088    $a EPA 823-B-00-008
245 00 $a Guidance for assessing chemical contaminant data for use in fish advisories $h [electronic resource] : $b Volume 2 risk assessment and fish consumption limits.
250    $a 3rd ed.
260    $a [Washington, D.C.] : $b United States Environmental Protection Agency, Office of Water, $c [2000]
300    $a 1 v. (various pagings) : $b digital, PDF file.
538    $a Mode of access: Internet from the EPA web site. Address as of 3/13/2006: http://www.epa.gov/waterscience/fishadvice/volume2/index.html; current access available via PURL.
500    $a Title from title screen (viewed on Mar. 13, 2006).
500    $a "November 2000."
500    $a "EPA 823-B-00-008."
504    $a Includes bibliographical references.
650  0 $a Fish as food $x Contamination $z United States.
710 1  $a United States. $b Office of Water $b Office of Water
856 40 $u http://purl.access.gpo.gov/GPO/LPS67603
941    $a 1
952    $l USUX851 $d 20160823062603.0
956    $a http://locator.silo.lib.ia.us/search.cgi?index_0=id&term_0=C5062992FE5E11E2B6A414D3DAD10320

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