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03021aam a22003618i 4500 001 2150E4B63B3111EE9C757EDB24ECA4DB 003 SILO 005 20230815010053 008 210407s2022 enk b 001 0 eng 010 $a 2021013599 020 $a 0367680017 020 $a 9780367680015 040 $a DLC $b eng $c DLC $d TLC $e rda $d SILO 041 $a eng 042 $a pcc 050 $a S 419 C366 2022 100 1 $a Carolan, Michael S., $e Author $0 (DLC)nb2004306405 245 14 $a The sociology of food and agriculture / $c Michael Carolan. 250 $a Third edition. 263 $a 2110 264 1 $a Milton Park, Abingdon, Oxon ; $b Routledge, $c 2022. 300 $a 263 pages $b illustrations $c 25 cm. 490 1 $a Earthscan food and agriculture 504 $a Includes bibliographical references and index. 520 $a "Thoroughly revised and updated, the third edition of The Sociology of Food and Agriculture provides a cutting-edge, comprehensive introduction to the study of food and society. The book begins by examining the food economy, with chapters focussing on foodscapes, the financialization of food and a new chapter dedicated to food and nutrition (in)security. In Part 2, the book addresses community and culture. While some books only look at the interrelationships between food and culture, this section problematises the food system from the standpoint of marginalised bodies. It contains chapters focussing on agricultural and food labor and the peasantries, topics which are often overlooked, and gender, ethnicity and poverty. Part 3 examines food and the environment, with chapters addressing important topics such as agro-ecosystems, food justice, sustainable food and agriculture and food sovereignty. The final part focuses on food futures and includes a brand-new chapter on sustainable diets and ethical consumption. The book concludes by showcasing how we can rethink food production and consumption in a way that can help heal social, political and cultural divisions. All chapters draw on international case studies and include learning objectives, suggested discussion questions, and recommendations for further reading to aid student learning. The Sociology of Food and Agriculture is perfect for students of food studies, including food justice, food and nutrition security, sustainable diets and food sovereignty, environmental sociology, agriculture and cultural studies"--. $c Provided by publisher. 650 0 $a Agriculture $x History $0 (DLC)sh 85002438 650 0 $a Agriculture $x History $x History $0 (local)tlcaut49341839903779 650 0 $a Food $x History $x History $0 (local)tlcaut47210551129004 776 08 $i Online version: $a Carolan, Michael. $t Sociology of food and agriculture $b 3rd edition. $d New York : Routledge, 2021 $z 9781003133780 $w (DLC) 2021013600 830 0 $a Earthscan food and agriculture $0 (local)tlcaut1744328695073730 941 $a 1 952 $l P1AX906 $d 20230815011415.0 956 $a http://locator.silo.lib.ia.us/search.cgi?index_0=id&term_0=2150E4B63B3111EE9C757EDB24ECA4DBInitiate Another SILO Locator Search