The Locator -- [(subject = "Cooking African")]

33 records matched your query       


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01568aam a22003494i 4500
001 FE51EF34509E11E6BA02CFE7DAD10320
003 SILO
005 20200118010508
008 160610r20162015nyua    r     001 0 eng d
010    $a bl2016024844
020    $a 0062467409
020    $a 9780062467409
040    $a NjBwBT $b eng $c NjBwBT $d SKYRV $e rda $d SILO
050  4 $a TX725.A3 $b T56 2016
082 04 $a 641.596 $2 23
100 1  $a Timothy, Duval, $e author.
245 10 $a Food from across Africa / $c Duval Timothy, Jacob Fodio Todd, Folayemi Brown ; photography by Toby Glanville & Sophie Davidson ; illustration by Duval Timothy.
250    $a First US edition.
264  1 $a New York, NY : $b Ecco, an imprint of HarperCollinsPublishers, $c [2016]
300    $a 335 pages : $b illustrations (chiefly color) ; $c 26 cm
500    $a Includes indexes.
520    $a A collection of classic and modern African recipes celebrating the cuisine's diversity and heritage, shares brief historical information for each entry while providing complementary beverages, side dishes, and desserts.
650  0 $a Cooking, African.
650  0 $a Cookbooks.
700 1  $a Todd, Jacob Fodio, $e author.
700 1  $a Brown, Folayemi, $e author.
730 0  $a Groundnut cookbook.
775 08 $i Reproduction of (manifestation): $a Timothy, Duval. $t Groundnut cookbook $d London : Michael Joseph, 2015 $z 9780718179410
941    $a 2
952    $l YEPF572 $d 20231012023825.0
952    $l ZKPC437 $d 20230929011912.0
956    $a http://locator.silo.lib.ia.us/search.cgi?index_0=id&term_0=FE51EF34509E11E6BA02CFE7DAD10320

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