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02600aam a2200409Ii 4500 001 BBD030F6163711E9B7068CFC96128E48 003 SILO 005 20190112010021 008 180913t20182018alua 001 0 eng d 020 $a 1940772567 020 $a 9781940772561 035 $a (OCoLC)1052467542 040 $a PX0 $b eng $e rda $c PX0 $d QQ3 $d OCLCF $d IGA $d CLE $d JIW $d SILO 050 4 $a TX769 $b .H624 2018 082 04 $a 641.815 $2 23 100 1 $a Hoffman, Brian Hart, $e author. 245 14 $a The bread collection : $b artisan baking for the bread enthusiast / $c Brian Hart Hoffman. 246 30 $a Artisan baking for the bread enthusiast 264 1 $a Birmingham, Alabama : $b 83Press, $c [2018] 300 $a 200 pages : $b color illustrations ; $c 26 cm 500 $a Includes index. 520 $a "Bread is the staple of almost every meal--a must-have dinner side, eye-catching dessert, tried and true brunch item, elegant teatime snack. The first all-bread book from Bake from Scratch will be your go-to source for baking artisan bread for years to come. Welcome to your crash course in sourdough, flaky biscuits, and glorious dinner rolls that will upgrade your breadbasket. Each chapter contains a guide to the techniques mastered in our test kitchen. Learn the must-know secrets of our tastiest twist breads, perfect pull-apart breads, and other endless how-tos that will help you have a lifetime of baking success. From stunning strawberry-studded cucumber bread to a brilliant cardamom and cinnamon jam-filled Norwegian Julekake, you'll find some of our favorites for every occasion as well as new recipes we can't wait for you to bake. So, put down the dough and pick up this book. The Bread Collection is the secret to beautiful loaves, fresh baguettes, and mouthwatering boules you've been waiting for. Savor this collection of recipes that have been shared across cultures and centuries, an ode to the simple combination of flour, water, salt, and yeast."--provided by publisher. 650 0 $a Bread. 650 0 $a Baking. 650 7 $a Baking. $2 fast $0 (OCoLC)fst00825632 650 7 $a Bread. $2 fast $0 (OCoLC)fst01198482 650 7 $a COOKING / Courses & Dishes / Bread. $2 bisacsh 650 7 $a COOKING / Methods / Baking. $2 bisacsh 655 7 $a Cookbooks. $2 lcgft 655 4 $a Nonfiction. 655 7 $a Cookbooks. $2 fast $0 (OCoLC)fst01752725 941 $a 3 952 $l FXPH314 $d 20220909054115.0 952 $l TXPC862 $d 20220510010652.0 952 $l BNPD611 $d 20210323022906.0 956 $a http://locator.silo.lib.ia.us/search.cgi?index_0=id&term_0=BBD030F6163711E9B7068CFC96128E48 994 $a C0 $b JIWInitiate Another SILO Locator Search