The Locator -- [(subject = "Food supply--Economic aspects")]

35 records matched your query       


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02645aam a2200493 i 4500
001 59549774527411EC8E4D38A14AECA4DB
003 SILO
005 20211201010015
008 200121t20222022nyu      b    001 0 eng  
010    $a 2020001668
020    $a 1534506861
020    $a 9781534506862
020    $a 153450687X
020    $a 9781534506879
040    $a DLC $b eng $e rda $c DLC $d OCLCO $d OCLCF $d YDX $d BDX $d IUK $d OCLCO $d ICV $d IBI $d OCLCO $d B6U $d YDX $d SILO
042    $a pcc
050 00 $a TP248.65.F66 $b G4579 2022
082 00 $a 664 $2 23
245 00 $a Genetically modified foods and the global food supply / $c Avery Elizabeth Hurt, book editor.
250    $a First edition.
264  1 $a New York, NY : $b Greenhaven Publishing, LLC, $c 2022.
300    $a 176 pages ; $c 24 cm.
490 1  $a Opposing viewpoints series
504    $a Includes bibliographical references and index.
505 0  $a Are genetically modified foods safe to eat? -- Do genetically modified crops pose a danger to the environment? -- Are genetically modified foods necessary to feed the world's growing population? -- Is increased corporate control of the food system a dangerous idea?
520    $a "On the surface, it seems that genetically modified (GM) foods are a reasonable defense against world hunger and malnutrition. They may offer solutions to other global problems as well. But critics argue that GM foods are unsafe and potentially hazardous to human health. They also claim that the engineering of GM foods harms the environment. So what is the truth? The curated essays in this volume present viewpoints from different sides of the debates surrounding GMs and a shrinking food supply"-- $c Provided by publisher.
650  0 $a Genetically modified foods.
650  0 $a Genetically modified foods $x Environmental aspects.
650  0 $a Genetically modified foods $x Economic aspects.
650  0 $a Genetically modified foods $x Health aspects.
650  0 $a Food supply $x Environmental aspects.
650  0 $a Food supply $x Economic aspects.
650  7 $a Food supply $x Economic aspects. $2 fast $0 (OCoLC)fst00931201
650  7 $a Food supply $x Environmental aspects. $2 fast $0 (OCoLC)fst00931202
650  7 $a Genetically modified foods. $2 fast $0 (OCoLC)fst00940110
700 1  $a Hurt, Avery Elizabeth, $e editor.
830  0 $a Opposing viewpoints series (Unnumbered)
941    $a 4
952    $l ALPE516 $d 20240417015804.0
952    $l 0YSX353 $d 20220315011703.0
952    $l GAAX314 $d 20220209010129.0
952    $l UQAX771 $d 20211201010601.0
956    $a http://locator.silo.lib.ia.us/search.cgi?index_0=id&term_0=59549774527411EC8E4D38A14AECA4DB
994    $a C0 $b JID

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