44 records matched your query       

Author:

America's Test Kitchen (Firm), author.

Title:

The chicken bible : say goodbye to boring chicken with 500 recipes for easy dinners, braises, wings, stir-fries, and so much more / America's Test Kitchen.

Publisher:

America's Test Kitchen,

Copyright Date:

2021

Description:

ix, 534 pages : color illustrations ; 26 cm

Subject:

Cooking (Chicken)
Quick and easy cooking.
Cookbooks.

Notes:

Includes index.

Contents:

Easy dinners -- Salads -- Sandwiches, burgers, tacos, and more -- Soups -- Stews, chilis, and curries -- Classic braises -- Simple sautés and stir-fries -- Roasted -- Baked and broiled -- Breaded and fried -- Pasta and noodles -- Savory pies and casseroles -- On the grill -- Instant Pot, air fryer, and sous vide -- Slow cooker -- Cooking for two -- Nutritional information for our recipes.

Summary:

"Poultry enthusiasts unite! ATK has you covered from the basic to the spectacular with 500 recipes that deliver low-key dinners, game-day favorites, simple sandwiches, special-occasion showstoppers, and beyond. You can call chicken a lot of things. Blank canvas, weeknight go-to, lean protein, we've heard it all. But boring? That's where we draw the line. Sure, it might have started to feel a bit redundant. But that's not the chicken's fault. ATK is here with the inspiration you need. It's time those chicken pieces in your freezer got the respect they deserve. Chicken is the go-anywhere, eat-with-anything, highly transformable crowd favorite that always fills the bill. Find exactly what you're looking for (and more!) with a wide breadth of themed chapters, including Easy Dinners, Classic Braises, Breaded and Fried, Pasta and Noodles, Savory Pies and Casseroles, and appliance-specific recipes. There's even a dedicated chapter of recipes for cooking for two. And with an introduction detailing how to prep any chicken part, from pounding breasts and preparing cutlets, to whole bird skills like butterflying or breaking down a chicken, you'll be a poultry pro in no time. Cozy up to succulent roast chickens with sauces made from pan drippings, sink your teeth into the crispiest, crunchiest fried chicken you've ever had, try your hand at sous vide for unbelievably moist chicken, or fire up the grill for anything from kebabs to beer can chicken. Feel like wingin' it? Us too. Our favorite is our game-changing Korean Fried Chicken Wings, double-fried so they stay extra-crispy under their blanket of spicy, salty, slightly-sweet sauce. With over 500 recipes, you could eat chicken every night and never tire of it. (And yes, that's a challenge.)"-- Provided by publisher.

ISBN:

1948703548
9781948703543

OCLC:

(OCoLC)1153475586

LCCN:

2020044422

Locations:

BOPG851 -- Ames Public Library (Ames)

GBPF771 -- Ankeny Kirkendall Public Library (Ankeny)

TCPG826 -- Bettendorf Public Library Information Center (Bettendorf)

HMPB845 -- Boyden Public Library (Boyden)

UQAX771 -- Des Moines Area Community College Library - Ankeny (Carroll)

RZPE145 -- Carroll Public Library (Carroll)

NYPE343 -- Charles City Public Library (Charles City)

YTPG232 -- Clinton Public Library (Clinton)

TDPH826 -- Davenport Public Library (Davenport)

BAPH771 -- Des Moines Public Library (Des Moines)

DHPB993 -- Dows Community Library (Dows)

FXPH314 -- Carnegie-Stout Public Library (Dubuque)

ALPE516 -- Fairfield Public Library (Fairfield)

SCPC074 -- Hudson Public Library (Hudson)

CAPH522 -- Iowa City Public Library (Iowa City)

KAPF566 -- Keokuk Public Library (Keokuk)

YEPF572 -- Marion Public Library (Marion)

GOPG641 -- Marshalltown Public Library (Marshalltown)

BVPE851 -- Nevada Public Library (Nevada)

LAPH975 -- Sioux City Public Library (Sioux City)

DPPE403 -- Kendall Young Library (Webster City)

GEPG771 -- West Des Moines Public Library (West Des Moines)