The Locator -- [(author = "Child Julia")]

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Author:
Child, Julia, author.
Title:
El arte de la cocina francesa / Julia Child, Louisette Bertholle, Simone Beck ; prólogo de David y Jorge E. y Martín Berasategui ; traducción de Carme Geronès ; ilustraciones de Sidonie Coryn.
Publisher:
Debate,
Copyright Date:
2013
Description:
852 pages : illustrations ; 24 cm
Subject:
Cooking, French.
Cocina francesa.
Cooking, French.
Spanish language materials.
Cookbooks.
Cookbooks.
Other Authors:
Bertholle, Louisette, author.
Beck, Simone, 1904-1991, author.
Other Titles:
Mastering the art of French cooking. Spanish
Notes:
Translation of: Mastering the art of French cooking. Includes index.
Summary:
Explains for the novice American cook the special ingredients and cooking techniques involved in preparing a wide variety of French dishes.
ISBN:
849992297X
9788499922973
OCLC:
(OCoLC)868039696
Locations:
GOPG641 -- Marshalltown Public Library (Marshalltown)

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