Assessment of the obese individual -- Diet--meal replacements -- Diet--glycemic index and glycemic load -- Diet--DASH (dietary approaches to stop hypertension) and Mediterranean -- Diet--low carbohydrate -- Physical activity and weight management -- Behavior modification -- Medication -- Surgery -- Weight maintenance -- Obesity as a public health issue / by Thomas A. Farley -- The economics of obesity / by Anne Wolf -- Cultural sensitivity / by Shiriki K. Kumanyika -- Prejudice and discrimination / by Rebecca M. Puhl -- School-based prevention of childhood overweight and obesity / by Gary D. Foster [and others] -- Pregnancy and menopause / by Jennifer C. Lovejoy.
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