The Locator -- [(author = "Lambert Mark")]

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Author:
Lambert, Mark, 1946-
Title:
Food technology / Mark Lambert.
Publisher:
Bookwright Press,
Copyright Date:
1992
Description:
47 p. : col. ill. ; 26 cm.
Subject:
Food industry and trade--Juvenile literature.
Food industry and trade
Notes:
Includes bibliographical references (p. 45) and index.
Summary:
Examines the production of dairy products, beef, and other agricultural items for mass consumption, discussing past and present methods and new technological advances.
Series:
Technology in action
ISBN:
9780531184004
0531184005
LCCN:
91007982
Locations:
WSPF215 -- Spencer Public Library (Spencer)
CXPC586 -- Keck Memorial Library (Wapello)

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