Originally published: Guide to raising beef cattle. Pownal, Vt. : Storey Books, c1998. Includes bibliographical references (p. 319-321) and index.
Summary:
A guide to raising beef cattle, presenting an overview of breeds and genetics, and discussing handling and behavior, issues in buying and selling, facilities, feeding, health, calving, weaning, and other topics.
This resource is supported by the Institute of Museum and Library Services under the provisions of the Library Services and Technology Act as administered by State Library of Iowa.