Disc One: From homemade gumbo to ice cream sundaes and everything in between, Guy Fieri is hitting the road in five mouth watering episodes: "Brain Freeze," "Diners You Sent Me To," "Bar Food," "Burgers and Dogs" and "Where the Locals Eat." Disc Two: Take the road less traveled with Guy as he stops at a few out-of-the-way places serving up some of America's best grub. Episodes "Totally Unexpected," "A Taste of Everywhere" and "Better Than Ever" will have you hitting the road in no time. Then, join Guy for a trip including killer pizzas, deep-fried oysters, one-of-a-kind Mexican and more, and wrap up another season with the final five episodes: "Big Flavor," "Cookin' It Old School," "Grabbin' a Sandwich," "Traditional Dishes" and "Doin' Their Own Thing."
Summary:
Diners, drive-ins and dives are popular again thanks to faithful baby boomers, a slew of younger fans and a whole new generation of owners. Join Guy Fieri as he visits classic "greasy spoon" spots in the show's third season, from the greatest breakfasts and neighborhood favorites, to Texas style comfort food and great family-run places.
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