The Locator -- [(author = "Pence Gregory E")]

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001 F68C861E2AFF11DEA052A807A8D7520A
005 200904162229.0
008 010802s2002    mdu      b    001 0 eng  
010    $a 2001048271
020    $a 9780742513334 (alk. paper)
020    $a 0742513335 (alk. paper)
020    $a 9780742513341 (pbk. : alk. paper)
020    $a 0742513343 (pbk. : alk. paper)
035    $a (OCoLC)47803490
040    $a DLC $c DLC $d SILO $d J2H $d NIU $d SILO
050 00 $a TP248.65.F66 $b E86 2002
082 00 $a 363.19/2 $2 21
245 0  $a The ethics of food : $b a reader for the twenty-first century / $c edited by Gregory E. Pence.
260    $a Lanham : $b Rowman & Littlefield, $c c2002.
300    $a xi, 287 p. ; $c 24 cm.
504    $a Includes bibliographical references and index.
505 0  $a Introduction : the meaning and ethics of food / Gregory E. Pence -- A thing shared / M. F. K. Fisher -- How we grow food reflects our virtues and vices / Wendell Berry -- Animal liberation and vegetarianism / Peter Singer -- Meat is good for you / Stuart Patton -- Lifeboat ethics : the case against helping the poor / Garrett Hardin -- Golden rice is fool's gold / Greenpeace International -- Are we going mad? / Norman Borlaug -- The unholy alliance / Mae-Wan Ho -- The FDA's volte-face on food biotech / Henry I. Miller -- Dr. Strangelunch : why we should learn to love genetically modified food / Ronald Bailey -- Organic or genetically modified food : which is better? / Gregory E. Pence -- The benefits of organic food / Tanya Maxted-Frost -- Genetic engineering and food security / Vandana Shiva -- GM food is the best option we have / Anthony J. Trewavas -- Biotechnology's negative impact on world agriculture / Marc Lappe and Britt Bailey -- The population/diversity paradox : agricultural efficiency to save wilderness / Anthony J. Trewavas -- A removable feast / C. Ford Runge and Benjamin Senauer -- From global to local : sowing the seeds of community / Helen Norberg-Hodge, Peter Goering and John Page -- The hamburger bacteria / Nicols Fox -- The United States food safety system / U.S. Food and Drug Administration.
650  0 $a Genetically modified foods $x Moral and ethical aspects.
650  0 $a Nutrition policy $x Moral and ethical aspects.
700 1  $a Pence, Gregory E.
856 41 $3 Table of contents $u http://www.loc.gov/catdir/toc/fy031/2001048271.html
939    $a 4501053
941    $a 4
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952    $l USUX851 $d 20180605020628.0
952    $l OVUX522 $d 20180126043042.0
956    $a http://locator.silo.lib.ia.us/search.cgi?index_0=id&term_0=F68C861E2AFF11DEA052A807A8D7520A
994    $a 02 $b NIU
952    $l UNUX074 $d 20090701080000.0

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