45 records matched your query
01993aam a2200505 i 4500 001 2BCD2D6C80D111EC9CB8E34544ECA4DB 003 SILO 005 20220129010021 006 m jo d 007 cr bnu---unuuu 008 130604r20132006maua jsb 001 0 eng d 020 $a 0547531168 020 $a 9780547531168 040 $a MnBnMLM $b eng $c MnBnMLM $e rda $d SILO 050 04 $a TX370 $b .S35 2013 082 04 $a 394.1/2 $2 23 100 1 $a Schlosser, Eric, $e author. 245 10 $a Chew on this $b everything you don't want to know about fast food $c by Eric Schlosser and Charles Wilson. $h [book] 264 1 $a Boston $b Houghton Mifflin Company $c 2013 300 $a 1 online resource (304 pages) $b illustrations 504 $a Includes bibliographical references and index. 510 3 $a Booklist, $b 3/1/2006 510 3 $a Horn Book Guide, $b 10/2006 510 3 $a Horn Book Magazine, $b 5/2006 510 3 $a Library Media Connection, $b 1/2007 510 3 $a Publisher's Weekly, $b 4/17/2006 510 3 $a School Library Journal, $b 5/2006 510 3 $a Voice of Youth Advocate, $b 8/2006 520 $a Investigates the practices of fast food restaurants. Describes the additives found in soft drinks, French fries, and hamburgers and explores the effects of fast food on the human body. Also examines the origins of the fast food industry. 521 8 $a 1110 $b Lexile. $9 0 521 0 $a 8.0. 521 1 $a 6-9. 526 0 $a Accelerated Reader $b MG $c 8.1 $d 9.0 $z 106079. 526 0 $a Reading Counts RC $c 8.6 $d 15.0 $z 38807. 538 $a Mode of access: World Wide Web. 650 1 $a Junk food 650 1 $a Food habits 650 1 $a Fast food restaurants 650 1 $a Food industry and trade 650 1 $a Electronic books 700 1 $a Wilson, Charles, $d 1974- $e author. 856 40 $y Click here to view book $u http://www.mackinvia.com/3223715 941 $a 1 952 $l NPSX771 $d 20220129010938.0 956 $a http://locator.silo.lib.ia.us/search.cgi?index_0=id&term_0=2BCD2D6C80D111EC9CB8E34544ECA4DBInitiate Another SILO Locator Search