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Author:
Freedman, Jeri
Title:
Everything you need to know about genetically modified foods / Jeri Freedman.
Publisher:
Rosen Pub. Group,
Copyright Date:
2002
Description:
64 p. : ill. (mostly col.) ; 24 cm.
Subject:
Genetically modified foods.
Food--Biotechnology.
Notes:
Includes bibliographical references and index.
Contents:
1. What is genetically modified food? -- 2. The history of genetically engineered food -- 3. The advantages of genetically modified foods -- 4. The politics of food -- 5. Concerns about genetically engineered food.
Summary:
Details recent developments pertaining to genetic modification of food, including where the research is taking place and how it affects agriculture and the consumer.
Series:
The Need to know library
ISBN:
9780823936120 (lib. bdg.)
0823936120 (lib. bdg.)
LCCN:
2001008531
Locations:
GBPF771 -- Ankeny Kirkendall Public Library (Ankeny)
OCPA943 -- Clare Public Library (Clare)
3HSX245 -- Denison High School (Denison)
0YSX353 -- Hampton-Dumont High School (Hampton)

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