The Locator -- [(subject = "World Health Organization")]

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Title:
FAO/WHO framework for the provision of scientific advice on food safety and nutrition / [prepared by the Food Quality and Standards Service (AGNS) ; in collaboration with the Plant Production and Protection Division (AGP) of FAO, Department of Food Safety, Zoonoses and Foodborne Diseases (FOS) and the International Program on Chemical Safety (IPCS) at WHO].
Publisher:
World Health Organization,
Copyright Date:
2007
Description:
viii, 39 p. ; 30 cm.
Subject:
Food--Safety measures.
Food--Standards.
Nutrition policy.
Food and Agriculture Organization of the United Nations.
World Health Organization.
Other Authors:
Food and Agriculture Organization of the United Nations. Food Quality and Standards Service.
Food and Agriculture Organization of the United Nations. Plant Production and Protection Division.
Food and Agriculture Organization of the United Nations.
World Health Organization. Zoonoses and Foodborne Diseases. Zoonoses and Foodborne Diseases.
International Program on Chemical Safety.
World Health Organization.
Notes:
Includes bibliographical references.
ISBN:
9251058075
9789251058077
Locations:
USUX851 -- Iowa State University - Parks Library (Ames)

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