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01390aam a2200337 4500 001 0F623CE6F05511E7964A246697128E48 003 SILO 005 20180103010226 008 731211s1973 fr af b 000 0 fre 010 $a 73177228 035 $a (OCoLC)797150 040 $a DLC $b eng $c DLC $d GEBAY $d UKMGB $d OCLCF $d OCLCQ $d OCLCO $d NUI $d UtOrBLW $d SILO 043 $a e-fr--- $0 http://id.loc.gov/vocabulary/geographicAreas/e-fr 050 00 $a TX637 $b .A73 082 00 $a 641/.013 100 1 $a Aron, Jean-Paul, $d 1925-1988. $0 http://id.loc.gov/authorities/names/n50029308 245 13 $a Le mangeur du XIXe sieÌcle / $c Jean-Paul Aron. 246 3 $a Mangeur du dix-neuvieÌme sieÌcle 246 3 $a Mangeur du 19. sieÌcle 264 1 $a Paris : $b R. Laffont, $c 1973. 300 $a 365 pages, 6 unnumbered pages, 16 pages of plates : $b illustrations ; $c 22 cm 504 $a Includes bibliographical references (pages 355-366). 650 0 $a Gastronomy. $0 http://id.loc.gov/authorities/subjects/sh85053492 650 0 $a Food habits $z France. $0 http://id.loc.gov/authorities/subjects/sh2009125329 650 7 $a Gastronomy. $2 fast $0 (OCoLC)fst00938901 650 07 $a Essgewohnheit. $2 swd 651 7 $a Frankreich. $2 swd 648 7 $a Geschichte 1800-1900. $2 swd 941 $a 1 952 $l OVUX522 $d 20180103045845.0 956 $a http://locator.silo.lib.ia.us/search.cgi?index_0=id&term_0=0F623CE6F05511E7964A246697128E48Initiate Another SILO Locator Search