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Author:

Food and Drink in Archaeology (Conference) (3rd : 2009 : Nottingham, England)

Title:

Food and Drink in Archaeology 3 : University of Nottingham Postgraduate Conference 2009 / edited by Dave Collard, Jim Morris and Elisa Perego.

Publisher:

Prospect Books,

Copyright Date:

2012

Description:

149 p. : ill., maps ; 25 cm.

Subject:

Food habits--History--Congresses.
Drinking customs--History--Congresses.
Diet--Congresses.
Food--History--History--Congresses.
Animal remains (Archaeology)--Congresses.
Plant remains (Archaeology)--Congresses.
Nutritional anthropology--Congresses.

Other Authors:

Collard, David.
Morris, James (Zooarchaeologist)
Perego, Elisa.
University of Nottingham. Department of Archaeology.

Notes:

Selected proceedings of the third Food and Drink in Archaeology conference, held Apr. 17-18, 2009, at the University of Nottingham. Includes bibliographical references.

Contents:

Cemetery, ceramics, and space : food consumption and ritual at the early Bronze Age Tholos Cemetery of Moni Odigitria, south central Greece / Tim Campbell-Green and Flora Michelaki -- Drinking with the dead : psychoactive consumption in Cypriote Bronze Age mortuary ritual / Dave Collard -- Symbols of the feasts : ©♭lite ideology and feasting practices in early Iron Age Greece / Rachel Fox -- Intoxicating drinks and drunkards in ancient Indian art, literature and archaeology / Nitin Hadap and Shilpa Hadap -- A new Renaissance medical controversy : sixteenth-century polemics about cold-drinking / Justo Hern©Łndez -- Living and eating in coastal Brazil during prehistory / Mercedes Okumura and Sabine Eggers -- Between sacrifice and consumption : the deceased as metaphorical food in Iron Age Veneto / Elisa Perego -- A different kettle of fish : food diversity in Mesolithic Scotland / Catriona Pickard and Clive Bonsall -- The recognition and interpretation of a singular late Bronze Age animal sacrifice event at Kilise Tepe, Turkey / Peter Popkin -- Triple cups and bird-shaped pottery : ritualized feasting -goods from Norwegian graves dating from the first to the fifth centuries AD / Christian R©ıdsrud -- Animals in the household : not just a foodstuff / Aixa Vidal and Ruth Maicas -- Feasting and the state in Uruk Mesopotamia / Jessica Whalen -- Shorter contributions. Cleaning grain and making beer : analysis of a third- to fourth-century AD archaeobotanical assemblage from Bottisham, Cambridge / Kate Parks ; The fauna of the Neolithic lakeside settlement of Dispilio, Greek Macedonia / Eleni Samartzidou ; Eating, processing and storing food in arid Andean highlands / Aixa Vidal ; Prehistoric spoons : their representation in time and space / Aixa Vidal and M. Soledad Mall©Ưa.

ISBN:

1903018781 (pbk.)
9781903018781 (pbk.)

OCLC:

(OCoLC)653087469

LCCN:

2012418034

Locations:

USUX851 -- Iowa State University - Parks Library (Ames)