The Locator -- [(subject = "Tuscany Italy--Biography")]

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Title:
Tuscany and Umbria : the collected traveler / edited by Barrie Kerper.
Publisher:
Vintage Books,
Copyright Date:
2010
Description:
xxiii, 616 p. : ill., map ; 21 cm.
Subject:
Tuscany (Italy)--Description and travel--Sources.
Umbria (Italy)--Description and travel--Sources.
Travelers' writings.
Tuscany (Italy)--Biography.
Umbria (Italy)--Biography.
Interviews--Tuscany.--Tuscany.
Interviews--Umbria.--Umbria.
Tuscany (Italy)--Social life and customs--Sources.
Umbria (Italy)--Social life and customs--Sources.
Cooking, Italian.
Other Authors:
Kerper, Barrie.
Other Titles:
Central Italy, Tuscany & Umbria.
Notes:
"An inspired companion guide." "A Vintage departures original"--T.p. verso. Previous ed.: New York : Three Rivers Press, 2000, with title Central Italy, Tuscany & Umbria. Includes bibliographical references.
Contents:
Italy : My Italy / by Erica Jong -- Welcome to our rented nightmare / by Mary-Lou Weisman -- Buon viaggio: a bouquet of reminders / by Kate Simon -- Tuscany : The trouble with Tuscany / by Fred Plotkin -- Market day in a Tuscan town / by Frances Mayes -- Italy's best-kept secret / by David Leavitt -- Only in Tuscany / by Dan Hofstadter -- Coming home to chianti / by Gini Alhadeff -- Lucca: a Tuscan treasure / by Lorraine Alexander -- Siena in three acts / by William Zinsser -- Interview: Barbara Milo Ohrbach -- Interview: Frances Mayes -- Interview: Charlie Conrad -- Umbria : Perugia / by Nadia Stancioff -- Spoleto: a town for all seasons / by Nadia Stancioff -- The hills of the sublime / by G.Y. Dryansky -- Interview: Joan and Roger Arndt -- Florence : The first time I saw Florence / by Sallie Tisdale -- The other side of the Arno / by Jo Durden-Smith -- Florence, then and now / by Adam Begley -- Learning to live with arrivederci / by Susan Jacoby -- Interview: Lisa McGarry -- La cucina Italiana : Beaneaters & bread soup / by Lori De Mori -- Italy's original garlic bread / by S. Irene Virbila -- Tuscan olive oils / by Faith Willinger -- Italy's vin santo: a sip of hospitality / by S. Irene Virbila -- Nach Waxman and Matt Sartwell favorite food books: an interview -- Interview: Sergio Esposito -- A tavola! : Florentine trattorias / by Faith Willinger -- Florence: a restaurant renaissance / by Faith Willinger -- Valle del Serchio and the Garfagnana / by Beth Elon -- Interview: Faith Willinger -- Piazze, gardini, e monumenti : Back roads of Tuscany / by William Sertl -- Botticelli's Primavera / by Roy McMullen -- The cloisters of Florence / by Louis Inturrisi -- The Last Supper, seen six ways / by Louis Inturrisi -- A Tuscan and Umbrian miscellany.
Series:
The collected traveler.
Vintage departures.
ISBN:
0307474909
9780307474902
LCCN:
2010010183
Locations:
TYPH572 -- Cedar Rapids Public Library (Cedar Rapids)
YEPF572 -- Marion Public Library (Marion)

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