"Free from gluten, egg, milk, rice, soy, peanut, tree nuts, fish, and shellfish"--title page. Includes bibliographical references (p. 218) and index.
Summary:
Join the countless other families who have discovered enormous improvement in their autistic children through diet, now featuring new recipes, new photographs, new alternative ingredients, and the same beautiful design and delicious food that made the original edition so popular.
This resource is supported by the Institute of Museum and Library Services under the provisions of the Library Services and Technology Act as administered by State Library of Iowa.