The Locator -- [(subject = "Food habits--Canada--History")]
4
records matched your query
Record 3 |
Previous Record
|
MARC Display
|
Next Record
|
Search Results
Title:
What's to eat? :
entreĢes in Canadian food history / edited by Nathalie Cooke.
Publisher:
McGill-Queen's University Press,
Copyright Date:
c2009
Description:
x, 310 p. : ill. ; 21 cm.
Subject:
Food habits--Canada--History.
Cookery, Canadian--History.
Canada--Social life and customs.
Other Authors:
Cooke, Nathalie.
Notes:
Includes index. Includes bibliographical references: p. [271]-300.
ISBN:
0773535713 (pbk.)
9780773535718 (pbk.)
0773535705 (bound)
9780773535701 (bound)
OCLC:
(OCoLC)317353338
Locations:
USUX851 --
Iowa State University - Parks Library
(Ames)
Initiate Another SILO Locator Search
This resource is supported by the Institute of Museum and Library Services under the provisions of the Library Services and Technology Act as administered by State Library of Iowa.